This division provides complete sanitation and food safety programs for Food Processors. With the understanding that quantity of quality product is the key performance indicator, Damon Industries has developed an effective, easy-to-use sanitation program to help the food processor in his quality / quantity quest. Users perform any or all process steps from the kill through retail packaging and transportation of both meat and non-meat foods. This program centers around the most recent surface cleaning technology. Biologically active ingredients replace traditional acids, caustics and solvents to provide cleaner surfaces at less cost and greater safety for employees, equipment and the environment while Ozone provides an environmentally friendly sanitizer.
General purpose and specific purpose products to help the processor comply with their HACCP Program
Packaging to compliment SSOPs
Product and package design to meet special requirements
Reliable response time to compliment Just In Time inventory programs
Consultations to review, recommend and train for customized SSOPs to compliment the HACCP program - Contact us now.
Products with biologicals as the active ingredients meet FDA, USDA, EPA and local health department wants and requirements